Sweet & Sour Tofu

2 lbs. firm tofu, cubed

2 tsp. sesame oil

3 T vegetable broth

2 green bell peppers, sliced

1 carrot, sliced

2 cups cooked brown rice

Saute tofu in oil and broth until browned. Add peppers and carrots and saute a few minutes more. Add sweet and sour sauce ingredients and simmer 5 minutes. Serve hot over brown rice. Serves 4 - 6.

copyright © June 2002