The Common Ground ~ Dahl (Curried Lentil Soup)

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Dahl (Curried Lentil Soup)

4 cups water
1 cup red lentils
1 T grated fresh ginger
2 cloves garlic, minced
1 t ground cumin
½ t ground coriander
½ t ground tumeric
½ t ground cardamom
1 t sea salt
2 T lemon juice

Boil the water in a small stockpot and add all the ingredients except the lemon juice. Cook on low heat, stirring often, for about 45 minutes. Add lemon juice, stir, and serve.

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